Commercial Compliance Hub

10 permits · verified 2026-08-22

What permits do you need to open a food truck in Houston?

In short

A food truck in Houston, TX has 4 permits that apply to every business of this type, plus 6 more that depend on your premises, signage or how you are set up. Houston Health Department charges $33.56 replacement certificate for the food service manager's certification. 3 of the 10 are charged as a range or formula rather than a flat fee. Verified 2026-08-22 against the issuing agencies’ published fee schedules.

Permits particular to a food truck in Houston

Permits required, with issuing agency, fee, renewal term and the date each record was last verified against its source
Food Service Manager's CertificationHouston Health Department$33.56 replacement certificatenot stated in the published fee schedule2026-08-22
Temporary Food Dealer Permitonly if it applies to youHouston Health Department$80.56–$805.68 per day, or for a 10+ day eventup to 21 consecutive days, tied to a single event2026-08-22
Street Vendor Permitonly if it applies to youCity of Houston Administration and Regulatory Affairs$181.28 per permitnot stated in the published fee schedule2026-08-22
Food Handler CertificationHouston Health Department$13.42 per personnot stated in the published fee schedule2026-08-22
Fire Permit — LP Gas on a Mobile Food Unitonly if it applies to youHouston Fire Department$201.41 per permitnot stated in the published fee schedule2026-08-22
Food Vendor's Permit — Streets and Sidewalksonly if it applies to youHouston Public Works$40.27–$134.28 30 days, or full termnot stated in the published fee schedule2026-08-22
Mobile Food Vendor Permit (State)Texas Department of State Health Services$309–$876 application fee, by food-handling typeone year from the pre-licensing inspection2026-08-20

Fees shown as a range or formula are set that way by the issuing agency — we do not average them into a single number.

TX registrations that apply to every type of business

Permits required, with issuing agency, fee, renewal term and the date each record was last verified against its source
Certificate of Formationonly if it applies to youTexas Secretary of State$300 one-time filingno expiry2026-08-20
Assumed Name Certificate (DBA)only if it applies to youTexas Secretary of State$25 one-time filingup to ten years, renewable2026-08-21
Texas Sales and Use Tax PermitTexas Comptroller of Public AccountsNo fee — there is no fee for this permitno expiry while actively engaged in business2026-08-21

Fees shown as a range or formula are set that way by the issuing agency — we do not average them into a single number.

How much does it actually cost to permit a food truck in Houston?

There is no single figure, and any site quoting one is rounding away the part that matters. Of the 10 records listed for a food truck in Houston, TX, 4 apply to every business of this type and 6 are conditional. Adding every fee on the page together would overstate what most operators pay, because it would include permits they never need.

Of the 4 that always apply, 3 carry a flat fee, coming to $46.98. That is a floor, not a total. 3 of the 10 are charged as a range or a formula set by the issuing agency, and 0 have no fee published at all. The ones particular to this business that vary:

Temporary Food Dealer Permit: $80.56–$805.68 per day, or for a 10+ day event

Food Vendor's Permit — Streets and Sidewalks: $40.27–$134.28 30 days, or full term

Mobile Food Vendor Permit (State): $309–$876 application fee, by food-handling type

Which offices issue these permits in Houston?

Permits for a food truck in Houston, TX come from 7 separate offices: Houston Health Department, City of Houston Administration and Regulatory Affairs, Houston Fire Department, Houston Public Works, Texas Secretary of State, Texas Comptroller of Public Accounts, Texas Department of State Health Services. No single office issues them all, which is why an opening means filing in several places rather than one.

What does a food truck need in Houston that other businesses do not?

2 of the 7 permits particular to a food truck here apply to no other business type we cover in Houston: Fire Permit — LP Gas on a Mobile Food Unit and Mobile Food Vendor Permit (State).

Food Service Manager's Certification

Sec. 20-53(a) makes it unlawful to operate a food establishment unless the person in charge holds a valid, current food service manager's certification, and Sec. 20-53(b) extends the same rule to any food preparation area. Narrow exceptions exist for premises not preparing food at the time, retail food stores selling only unbroken sealed packages, and restricted bars or warehouses. The City-Wide Fee Schedule publishes only the $33.56 replacement-certificate fee; the certification fee itself is not listed there.

Street Vendor Permit

$181.28. Distinct from the Public Works food vendor's permit for streets and sidewalks and from the Health Department medallion — a unit trading on the street can need more than one of them.

Fire Permit — LP Gas on a Mobile Food Unit

$201.41 where liquefied petroleum gas is used on a mobile food unit. The same code section charges $402.84 for LP gas used for anything else, so the mobile food unit rate is a concession — check the permit is issued under the right one.

Food Vendor's Permit — Streets and Sidewalks

$134.28 for the permit, or $40.27 for 30 days. The fee schedule cross-references the Health Department, so this sits on top of the food permit rather than replacing it.

Mobile Food Vendor Permit (State)

Since 1 July 2026 one DSHS permit covers every Texas jurisdiction, replacing separate permits from each local health department. Three tiers by food handling: Type I (no time/temperature controlled foods) $309 with no pre-licensing inspection fee; Type II (limited TCS handling) $618 plus a $400 pre-licensing inspection; Type III (full preparation) $876 plus a $500 pre-licensing inspection. The license expires one year from the successfully completed pre-licensing inspection, not from the application date. Temporary food dealer permits could not be issued to mobile vendors in Texas after 30 June 2026.

Shared with other businesses in Houston

The 3 state-level registrations apply to every type of business across TX and are covered on the TX state page.

How does a food truck compare with other businesses in Houston?

The closest match is a restaurant, which shares 4 of these permits. A food truck also needs Street Vendor Permit, Fire Permit — LP Gas on a Mobile Food Unit and Mobile Food Vendor Permit (State). A restaurant needs Pre-Operational Inspection, Food Service Establishment Grease Interceptor Fee, Biological Pretreatment Service Permit and Registration and 9 more, which a food truck does not.

Permits particular to each business type in Houston, TX, compared with a food truck
BusinessIts own permitsShared with a food truckOnly a food truck needsOnly it needs
Restaurants164312
Coffee shops7255
Retail stores8256
Auto repair shops1071
Childcare centres1071
Contractors and trades1071
Fitness studios4074
Salons and barbers2072
Veterinary clinics1071

Sources

Every figure for the permits explained on this page was read from one of these government pages on the date shown. Sources for the permits shared with other businesses are listed with their explanations on the restaurants page. Sources for the permits that apply to every type of business are listed on the Houston permits page and the TX state page. Confirmed by Editorial Team.

  1. City-Wide Fee ScheduleCity of Houston, Finance Department · primary source · retrieved 2026-08-22
  2. City of Houston SB 577 Ordinance Submission — Chapter 20 provisionsCity of Houston (via Texas DSHS Local Ordinance and Fee Schedule Registry) · primary source · retrieved 2026-08-22
  3. Mobile Food Vendors - Texas DSHSTexas Department of State Health Services · primary source · retrieved 2026-08-22

Related

Commercial Compliance Hub publishes information, not legal advice. Requirements change — confirm anything you rely on with the issuing agency before you file.